Acids & Bases
Ammonium Carbonate
A traditional leavening agent releasing ammonia and carbon dioxide upon heating, used in crisp bakery products, in the synthesis of ammonium salts, and as a mild alkali in cosmetic preparations.
A traditional leavening agent releasing ammonia and carbon dioxide upon heating, used in crisp bakery products, in the synthesis of ammonium salts, and as a mild alkali in cosmetic preparations.
- CAS
- 506-87-6
- EC / EINECS
- 208-058-0
- Formula
- CH8N2O3
- HS Code
- 283699
- Food Code
- E503
- Grades
- food grade E503(i), pharma grade, lump form
- Synonyms
- ammonium carbonate, hartshorn salt, baker's ammonia, 506-87-6, E503(i), ammonium sesquicarbonate
Compliance
- · KKDİK-uyumlu tedarik
- · SEA etiketli