Food Additives
Guar Gum
A galactomannan polysaccharide extracted from guar beans, used as a thickener, stabiliser, and water-binding agent in dairy products, sauces, baked goods, gluten-free formulations, and personal care products.
A galactomannan polysaccharide extracted from guar beans, used as a thickener, stabiliser, and water-binding agent in dairy products, sauces, baked goods, gluten-free formulations, and personal care products.
- CAS
- 9000-30-0
- EC / EINECS
- 232-536-8
- HS Code
- 130232
- Food Code
- E412
- Grades
- food grade (E412), 200 mesh, high-viscosity, de-oiled
- Synonyms
- guar gum, E412, guaran, 9000-30-0
Compliance
- · KKDİK-uyumlu tedarik
- · SEA etiketli