A monosaccharide (dextrose) used as a sweetener, fermentation substrate and bulking agent in food and beverages, and as an energy source in pharmaceutical and intravenous solutions.
Full specification
- Molecular formula
- C6H12O6
- Grades
- foodpharmaUSPPh. Eur.
- Packaging
- 25 kg bag · 1000 kg big bag · bulk
- Appearance
- White crystalline powder or granules
- Synonyms
- 50-99-7 · D-glucose · dextrose · dextrose monohydrate · blood sugar · glucose · corn sugar · grape sugar
Compliance & regulatory
Region: EU — Chemotto S.r.l., Milano
- REACH-aligned supply
REACH REACHRegistration, Evaluation, Authorisation and Restriction of Chemicals — the EU chemicals regulation (EC 1907/2006). CLP CLPClassification, Labelling and Packaging — the EU regulation (EC 1272/2008) for hazard communication. SVHC SVHCSubstance of Very High Concern — flagged on the REACH Candidate List for possible authorisation or restriction.
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