Food Additives — sourced via Chemotto network.

Categories

Food Additives

Food-grade acidulants, preservatives, hydrocolloids, emulsifiers and sweeteners with full E-number and specification documentation — citric acid, sodium benzoate, xanthan gum, pectin, lecithin and steviol glycosides, plus wine tannins, potassium caseinate, food-grade bentonite, natamycin and nisin for beverage processing and food preservation.

Typical products

Acesulfame Potassium

CAS 55589-62-3 C4H4KNO4S

Acetic Acid

CAS 64-19-7 C2H4O2

Acid Blue 9

CAS 3844-45-9 C37H34N2Na2O9S3

Agar

CAS 9002-18-0

Allura Red AC

CAS 25956-17-6 C18H14N2Na2O8S2

Ammonium Bicarbonate

CAS 1066-33-7 CH5NO3

Anthocyanins

CAS 11029-12-2

Ascorbic Acid

CAS 50-81-7 C6H8O6

Aspartame

CAS 22839-47-0 C14H18N2O5

Beeswax

CAS 8012-89-3

Benzoic Acid

CAS 65-85-0 C7H6O2

Beta-Carotene

CAS 7235-40-7 C40H56

Calcium Carbonate

CAS 471-34-1 CaCO3

Calcium Lactate

CAS 814-80-2 C6H10CaO6

Calcium Propionate

CAS 4075-81-4 C6H10CaO4

Carbon Dioxide

CAS 124-38-9 CO2

Carmoisine

CAS 3567-69-9 C20H12N2Na2O7S2

Carnauba Wax

CAS 8015-86-9

Carrageenan

CAS 9000-07-1

Citric Acid

CAS 77-92-9 C6H8O7

Curcumin

CAS 458-37-7 C21H20O6

Disodium Guanylate

CAS 5550-12-9 C10H12N5Na2O8P

Disodium Inosinate

CAS 4691-65-0 C10H11N4Na2O8P

Erythritol

CAS 149-32-6 C4H10O4

Erythrosine

CAS 16423-68-0 C20H6I4Na2O5

Ponceau 4R (E124)

CAS 2611-82-7 C20H11N2Na3O10S3

Sunset Yellow FCF (E110)

CAS 2783-94-0 C16H10N2Na2O7S2

Fumaric Acid

CAS 110-17-8 C4H4O4

Glycerol

CAS 56-81-5 C3H8O3

Guar Gum

CAS 9000-30-0

Gum Arabic

CAS 9000-01-5

Hydroxypropyl Methyl Cellulose

CAS 9004-65-3

Indigotine

CAS 860-22-0 C16H8N2Na2O8S2

Isomalt

CAS 64519-82-0 C12H24O11

Lactic Acid

CAS 50-21-5 C3H6O3

Lecithin

CAS 8002-43-5

Locust Bean Gum

CAS 9000-40-2

Lycopene

CAS 502-65-8 C40H56

Magnesium Stearate

CAS 557-04-0 C36H70MgO4

Malic Acid

CAS 6915-15-7 C4H6O5

Maltitol

CAS 585-88-6 C12H24O11

Mannitol

CAS 69-65-8 C6H14O6

Monosodium Glutamate

CAS 142-47-2 C5H8NNaO4

Neotame

CAS 165450-17-9 C20H30N2O5

Nitrogen

CAS 7727-37-9 N2

Patent Blue V

CAS 3536-49-0 C27H31N2NaO7S2

Pectin

CAS 9000-69-5

Phosphoric Acid

CAS 7664-38-2 H3PO4

Polydimethylsiloxane (PDMS)

CAS 63148-62-9

Polysorbate 80

CAS 9005-65-6

Potassium Chloride

CAS 7447-40-7 KCl

Potassium Citrate

CAS 866-84-2 C6H5K3O7

Potassium Nitrate

CAS 7757-79-1 KNO3

Potassium Sorbate

CAS 24634-61-5 C6H7KO2

Propylene Glycol

CAS 57-55-6 C3H8O2

Quinoline Yellow

CAS 8004-92-0 C18H9NNa2O8S2

Riboflavin

CAS 83-88-5 C17H20N4O6

Saccharin

CAS 81-07-2 C7H5NO3S

Silicon Dioxide

CAS 7631-86-9 SiO2

Sodium Acetate

CAS 127-09-3 C2H3NaO2

Sodium Alginate

CAS 9005-38-3

Sodium Benzoate

CAS 532-32-1 C7H5NaO2

Sodium Bicarbonate

CAS 144-55-8 CHNaO3

Sodium Caseinate

CAS 9005-46-3

Sodium Citrate

CAS 68-04-2 C6H5Na3O7

Sodium Cyclamate

CAS 139-05-9 C6H12NNaO3S

Sodium Erythorbate

CAS 6381-77-7 C6H7NaO6

Sodium Metabisulfite

CAS 7681-57-4 Na2S2O5

Sodium Nitrite

CAS 7632-00-0 NaNO2

Sorbic Acid

CAS 110-44-1 C6H8O2

Sorbitol

CAS 50-70-4 C6H14O6

Steviol Glycosides

CAS 91722-21-3

Sucralose

CAS 56038-13-2 C12H19Cl3O8

Sulphur Dioxide

CAS 7446-09-5 SO2

Tartaric Acid

CAS 87-69-4 C4H6O6

Tartrazine

CAS 1934-21-0 C16H9N4Na3O9S2

Titanium Dioxide

CAS 13463-67-7 TiO2

Tocopherol-Rich Extract

CAS 1406-18-4

Xanthan Gum

CAS 11138-66-2

Xylitol

CAS 87-99-0 C5H12O5

Submit Request