A natural disaccharide that stabilises proteins and membranes, used as a sweetener, humectant, and cryoprotectant in food, cosmetics, and biopharmaceuticals.

Full specification

Molecular formula
C12H22O11
Grades
food gradepharma gradepowder
Packaging
25 kg bag · 1000 kg big bag · bulk
Synonyms
trehalose · α,α-trehalose · mycose · 99-20-7
Appearance
White crystalline powder

Compliance & regulatory

Region: EU — Chemotto S.r.l., Milano

  • REACH-aligned supply
  • CLP-labelled
  • Cosmetics Regulation 1223/2009

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