Diacetyl tartaric acid esters of mono- and diglycerides (DATEM), a bakery emulsifier that strengthens dough, improves gas retention and increases loaf volume in bread and fine bakery products.
Full specification
- Grades
- food
- Packaging
- 20 kg carton · 25 kg bag · 500 kg big bag
- Appearance
- Amber to cream waxy solid or paste
- Synonyms
- 100085-39-0 · E472e · diacetyl tartaric acid esters of mono- and diglycerides · DATEM emulsifier
Compliance & regulatory
Region: EU — Chemotto S.r.l., Milano
- REACH-aligned supply
- CLP-labelled
REACH REACHRegistration, Evaluation, Authorisation and Restriction of Chemicals — the EU chemicals regulation (EC 1907/2006). CLP CLPClassification, Labelling and Packaging — the EU regulation (EC 1272/2008) for hazard communication. SVHC SVHCSubstance of Very High Concern — flagged on the REACH Candidate List for possible authorisation or restriction.
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