Preservatives & Biocides
Sodium Diacetate
A compound of sodium acetate and acetic acid, used as an antimicrobial preservative, acidulant, and mold inhibitor in baked goods, processed meats, and animal feed. It releases acetic acid to control microbial growth.
A compound of sodium acetate and acetic acid, used as an antimicrobial preservative, acidulant, and mold inhibitor in baked goods, processed meats, and animal feed. It releases acetic acid to control microbial growth.
- CAS
- 126-96-5
- EC / EINECS
- 204-814-9
- Formula
- C4H7NaO4
- HS Code
- 291529
- Food Code
- E262
- Grades
- sodium diacetate food grade (E262), technical grade
- Synonyms
- sodium diacetate, E262, 126-96-5, sodium hydrogen diacetate
Compliance
- · REACH-aligned supply
- · CLP-labelled