A sulfur-containing amino acid utilized as a dough conditioner to improve elasticity in baking, a savoury flavour enhancer in foods, a reducing agent in cosmetics, and an intermediate in pharmaceutical synthesis.

Full specification

Molecular formula
C3H7NO2S
Grades
pharmafood
Packaging
1 kg foil bag · 25 kg fibre drum
Appearance
White crystalline powder, faint sulfurous odour
Synonyms
52-90-4 · E920 · cysteine · 2-amino-3-mercaptopropanoic acid · (R)-cysteine

Compliance & regulatory

Region: EU — Chemotto S.r.l., Milano

  • REACH-aligned supply
  • CLP-labelled
  • Cosmetics Regulation 1223/2009

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